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Ingredients
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Tea Base
Serving
Method
Tea Preparation
- 1
Boil Water
In a medium-sized pot, bring 4 cups of water to a rolling boil over high heat.
- 2
Steep Tea
Once the water is boiling, remove it from heat and add the 4 black tea bags. Allow them to steep for about 5 minutes for a strong flavor.
- 3
Add Sugar
After steeping, remove the tea bags and stir in 1 cup of sugar until completely dissolved. Let the tea cool to room temperature.
Chilling and Serving
- 4
Chill Tea
Transfer the sweetened tea to a pitcher and refrigerate for at least 1 hour or until completely chilled.
- 5
Prepare Lemon
While the tea is chilling, slice the lemon into wedges or rounds for garnish.
- 6