Jul 13 2026

Chicken Wings Recipe

Time1h
Serves4

Juicy chicken wings tossed in your choice of sauce.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Wings

Sauce Options

Method

Preparation of Chicken Wings

  1. 1

    Preheat the Oven

    Preheat your oven to 400°F (200°C) to ensure that the wings cook evenly.

  2. 2

    Prepare the Chicken Wings

    In a large bowl, combine the chicken wings with olive oil, salt, and black pepper. Toss well to ensure the wings are evenly coated.

Cooking the Wings

  1. 3

    Arrange on Baking Sheet

    Place the seasoned chicken wings in a single layer on a baking sheet lined with parchment paper for easy cleanup.

  2. 4

    Bake the Wings

    Bake in the preheated oven for about 40-45 minutes, or until the wings are golden brown and crispy, turning them halfway through the cooking time.

Tossing in Sauce

  1. 5

    Choose Your Sauce

    Once the wings are cooked, remove them from the oven and place them in a large bowl. Choose your desired sauce (Buffalo, BBQ, or Honey Garlic).

  2. 6

    Toss the Wings

    Pour the sauce over the wings and toss until they are evenly coated in your chosen sauce.

Serving

  1. 7

    Serve Hot

    Serve the wings hot with your favorite dipping sauce and enjoy!

More from Bonfire Restaurant & Country Bar Manchester