Salts Recipe
Our fries are unsalted so you have the creative opportunity to choose any combination of our homemade seasonings, such as Rosemary Salt, Caun Salt, Horseradish, Sea Salt, Black Pepper, Cinnamon Ginger, Salt & Vinegar, Togarashi Salt, Pickle Salt, and Honey Salt.
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Ingredients
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Base Ingredients
Homemade Seasonings
Method
Cooking the Fries
Creating Seasoning Blends
- 3
Mix Seasonings
In a small bowl, combine any combination of the homemade seasonings according to your taste preferences. Start with a base of salt and add other seasonings to create your desired flavor.
- 4
Taste and Adjust
Taste the seasoning blend and adjust the quantities as necessary to achieve your preferred flavor balance.
Serving
- 5
Season the Fries
While the fries are still hot, sprinkle your seasoning blend evenly over them. Toss gently to ensure even coating.
- 6
Serve
Serve the seasoned fries immediately while hot, with dipping sauces if desired.