Mojito recipe served on a plate, by Blu Wolf Bistro
Jul 17 2026
RestaurantsBlu Wolf BistroMojito Recipe

Mojito Recipe

Inspired by Blu Wolf Bistro
Time10m
Serves1

Refreshing cocktail made with rum, mint, lime, and soda.

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Ingredients

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Mojito Ingredients

Method

Mojito Preparation

  1. 1

    Muddle the Mint and Lime

    In a sturdy glass, add fresh mint leaves and sugar. Squeeze the juice of the lime into the glass, then drop the lime half in as well. Use a muddler or the back of a spoon to gently muddle the mint and lime together to release the mint oils and lime juice.

  2. 2

    Add Rum and Ice

    Pour the white rum over the muddled mixture. Fill the glass with ice cubes to the top.

  3. 3

    Mix and Top with Soda

    Stir the mixture gently to combine the ingredients. Top off the drink with club soda, giving it a light stir to mix.

  4. 4

    Garnish and Serve

    Garnish with a sprig of mint and a slice of lime if desired. Serve immediately with a straw.

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