Jun 08 2026
RestaurantsBlu RistoranteCaribbean Sicilian Recipe

Caribbean Sicilian Recipe

Inspired by Blu Ristorante
Time5m
Serves1

(gosling black rum – Averna – maraschinoxocolate mole bitters) 2.25 oz

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Mix the Ingredients

    In a cocktail shaker, combine the Gosling Black Rum, Averna Amaro, Maraschino Liqueur, and Chocolate Mole Bitters.

  2. 2

    Add Ice

    Fill the shaker with ice cubes and shake vigorously for about 15 seconds until well chilled.

  3. 3

    Strain and Serve

    Strain the mixture into a chilled coupe or cocktail glass.

  4. 4

    Garnish

    Garnish the drink with a twist of orange peel, expressing the oils over the cocktail before adding it to the glass.

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