Jul 09 2026
RestaurantsBlu RistoranteBlooody Caesar Recipe

Blooody Caesar Recipe

Inspired by Blu Ristorante
Time10m
Serves1

(vodka – clamato juice – sauces) 6 oz

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Ingredients

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BLOODY CAESAR Ingredients

Method

BLOODY CAESAR Directions

  1. 1

    Prepare the Glass

    Take a tall glass and rim the edge with lime juice. Dip the rim into celery salt to coat evenly.

  2. 2

    Mix the Drink

    In a cocktail shaker, combine vodka, clamato juice, Worcestershire sauce, and hot sauce. Fill the shaker with ice cubes.

  3. 3

    Shake

    Shake well until the mixture is chilled.

  4. 4

    Strain and Serve

    Strain the mixture into the prepared glass filled with ice. Garnish with a celery stick and a lime wedge.

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