Jul 09 2026
RestaurantsBlu RistoranteAaa Striploin Recipe

Aaa Striploin Recipe

Inspired by Blu Ristorante
Time30m
Serves1

8 oz. with House Mixed Greens Salad.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Beef

Method

Steak Preparation

  1. 1

    Season the Steak

    Pat the AAA striploin steak dry with a paper towel. Season both sides generously with salt and black pepper.

  2. 2

    Heat the Pan

    In a skillet, heat the olive oil over medium-high heat until hot.

  3. 3

    Cook the Steak

    Add the steak to the skillet and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness.

  4. 4

    Rest the Steak

    Remove the steak from the skillet and let it rest for 5 minutes before slicing.

Salad Preparation

  1. 5

    Prepare the Salad

    In a large bowl, combine mixed greens, cherry tomatoes, cucumber (sliced), red onion (thinly sliced), and feta cheese.

  2. 6

    Make the Dressing

    In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper.

  3. 7

    Dress the Salad

    Pour the dressing over the salad and toss gently to combine.

Serving

  1. 8

    Plate and Serve

    Slice the rested steak and serve it alongside the mixed greens salad.

More from Blu Ristorante