Ethiopian Spices Recipe
Make Ethiopian Spices Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Spice Blend Ingredients
Method
Preparation Instructions
- 1
Measure and Prepare
Gather all the spices listed in the ingredients section. Measure each spice accurately using a tablespoon and teaspoon.
- 2
Combine Spices
In a medium mixing bowl, combine the ground cumin, ground coriander, ground turmeric, paprika, cayenne pepper, ground ginger, ground cinnamon, ground cardamom, black pepper, and salt.
- 3
Mix Thoroughly
Using a whisk or a fork, mix the spices together until they are evenly blended. Make sure there are no clumps.
- 4
Store the Spice Blend
Transfer the spice blend into an airtight container or spice jar. Label the container with the date and the name of the spice blend.
- 5
Use as Desired
Use this Ethiopian spice blend in your favorite dishes such as stews, meats, or vegetables as desired.
