Goat Cheese Salad Recipe
organic mixed greens with goat cheese medallion, house made balsamic vinaigrette
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Ingredients
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Salad Ingredients
Method
Salad Instructions
- 1
Prepare the Vinaigrette
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
- 2
Prepare the Salad
In a large bowl, add the organic mixed greens. Drizzle with the prepared balsamic vinaigrette and toss gently to combine.
- 3
Add Goat Cheese
Slice the goat cheese into medallions and arrange them on top of the salad.
- 4
Serve
Serve immediately, garnished with additional black pepper if desired.
