RestaurantsBluSorbet Of The Day Recipe

Sorbet Of The Day Recipe

Inspired by Blu
Time10m
Serves1

one scoop of Italian sorbet, fresh berries Served with a cookie

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Frequently paired with

The best thing to pair and share with Sorbet of the Day

Selected to pour

Thierry Pillot, Chardonnay, Les Castets ler Cru, Saint – Aubin, Fr 2022

crisp · bright acidity · creamy

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Ingredients

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Sorbet

Method

Prepare Sorbet

1

Scoop the Sorbet

Using a clean ice cream scoop, take one generous scoop of the Italian sorbet and place it in the center of a dessert bowl or plate.

Prepare Berries

2

Wash and Arrange Berries

Rinse the fresh strawberries, blueberries, and raspberries under cool running water. Pat them dry with a paper towel. Arrange the washed berries around the sorbet in an aesthetically pleasing manner.

3

Place one piece of biscotti or your choice of cookie next to the sorbet and berries for a delightful crunch.

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