Recipe information
Make Diners in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Condiments
Preparation
Preparation
1. Prepare the Beef
In a large bowl, combine the ground beef with salt and black pepper. Mix well and form into four equal patties.
2. Slice the Vegetables
Wash and slice the tomato into thin rounds. Rinse the lettuce and pat dry. Slice pickles if they are whole.
Cooking
Assembly
5. Assemble the Burgers
Toast the burger buns lightly. On the bottom half of each bun, layer the lettuce, the cooked patty with melted cheese, tomato slices, and pickles. Add ketchup, mustard, and mayonnaise to taste. Top with the other half of the bun.
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