Jul 17 2026
RestaurantsBlarney Stone PubGuinness Float Recipe

Guinness Float Recipe

Inspired by Blarney Stone Pub
Time5m
Serves1

Vanilla ice cream topped with Guinness.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Glass

    Take a tall glass and place it on a flat surface.

  2. 2

    Add Ice Cream

    Scoop 2 generous scoops of vanilla ice cream into the glass.

  3. 3

    Pour the Guinness

    Slowly pour the Guinness stout over the ice cream, allowing it to foam and settle.

  4. 4

    Serve Immediately

    Serve your Guinness float immediately with a spoon or straw.

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