Turkey Bacon Ranch Wrap Recipe
sliced smoked turkey. black sheep bacon®. green leaf lettuce. white cheddar cheese. tomato. ranch dressing. flour tortilla.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Wrap Ingredients
Method
Assembly Instructions
- 1
Prepare the Ingredients
Cook the black sheep bacon in a skillet over medium heat until crispy. Drain on paper towels. Slice the tomato and shred the white cheddar cheese.
- 2
Assemble the Wrap
Lay the flour tortilla flat on a clean surface. Spread the ranch dressing evenly across the tortilla.
- 3
Layer the Fillings
Add the sliced smoked turkey on top of the ranch dressing, followed by the crispy bacon, green leaf lettuce, shredded white cheddar cheese, and sliced tomato.
- 4
Wrap It Up
Fold the sides of the tortilla inward and then roll it up tightly from the bottom. Slice the wrap in half diagonally.
