Pina Colada Recipe
Make Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Prepare the Pineapple
Cut the fresh pineapple into chunks. You will need approximately 2 cups of pineapple chunks for the recipe.
- 2
Combine Ingredients
In a blender, add the pineapple chunks, coconut cream, white rum, and ice cubes.
Blending
- 3
Blend Until Smooth
Blend the mixture on high speed until it is smooth and creamy. This should take about 30-60 seconds.
Serving
- 4
Pour and Garnish
Pour the blended pina colada into chilled glasses. Garnish each glass with a pineapple wedge, a maraschino cherry, and a few fresh mint leaves.
- 5
Enjoy
Serve immediately and enjoy your refreshing pina colada!
