Chicken Wings Recipe
Spicy chicken wings served with blue cheese dip.
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Ingredients
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Chicken Wings
Blue Cheese Dip
Method
Preparation of Chicken Wings
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Chicken Wings
In a large bowl, combine the chicken wings with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss until the wings are evenly coated.
- 3
Arrange the Wings
Place the seasoned chicken wings on a baking sheet lined with parchment paper, making sure they are spread out in a single layer.
- 4
Bake the Wings
Bake the wings in the preheated oven for about 40-45 minutes, flipping them halfway through, until they are crispy and cooked through.
- 5
Toss with Hot Sauce
Once the wings are done, remove them from the oven and toss them in a large bowl with the hot sauce until evenly coated.
Preparation of Blue Cheese Dip
- 6
Combine Ingredients
In a mixing bowl, combine the blue cheese, sour cream, mayonnaise, lemon juice, garlic powder, and salt.
- 7
Mix Well
Use a fork to mash the blue cheese and mix all the ingredients together until well blended and creamy.
- 8
Chill the Dip
Cover the bowl and refrigerate the blue cheese dip for at least 30 minutes before serving to allow the flavors to meld.
