Mother’s Muse (straight Up) Recipe
Make Mother’s Muse (straight Up) Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Garnish
Method
Preparation
- 1
Chill the Glass
Place a cocktail glass in the freezer or fill it with ice water to chill while you prepare the cocktail.
- 2
Mix the Ingredients
In a mixing glass, combine 2 oz of gin, 0.5 oz of dry vermouth, and 2 dashes of orange bitters.
- 3
Add Ice
Fill the mixing glass with ice and stir gently until well chilled (about 30 seconds).
- 4
Strain into Glass
Remove the cocktail glass from the freezer or discard the ice water. Strain the mixture into the chilled cocktail glass.
- 5


