Hot & Cold Teas Recipe
Flavorful loose-leaf teas brewed in-house and offered as hot or iced.
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Ingredients
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Tea Blends
Hot Tea Preparation
Iced Tea Preparation
Method
Hot Tea Preparation
- 1
Boil Water
Bring 4 cups of water to a boil in a kettle.
- 2
Steep Tea
Add 2 tablespoons of your choice of loose-leaf tea to the boiling water. Remove from heat and let steep for 3-5 minutes.
- 3
Iced Tea Preparation
- 4
Boil Water
Bring 4 cups of water to a boil in a kettle.
- 5
Steep Tea
Add 2 tablespoons of your choice of loose-leaf tea to the boiling water. Remove from heat and let steep for 5-7 minutes.
- 6
Cool and Serve
Allow the tea to cool to room temperature, then pour over ice cubes in a glass. Garnish with mint sprigs if desired.