Bruschetta Recipe
Grilled bread topped with diced tomatoes, garlic, and basil.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bread
Topping
Method
Preparation
- 1
- 2
Grill the Bread
Preheat a grill or grill pan over medium heat. Grill the bread slices for about 2-3 minutes on each side, or until golden brown and crispy. Remove from grill and set aside.
Topping Preparation
- 3
Prepare the Tomato Mixture
Dice the tomatoes and place them in a mixing bowl. Mince the garlic cloves and add to the bowl with the diced tomatoes.
- 4
Add Seasonings
Chop the fresh basil leaves and add them to the tomato and garlic mixture. Add balsamic vinegar, salt, and black pepper. Mix well to combine.
Assembly
- 5
Assemble the Bruschetta
Spoon the tomato mixture generously onto each slice of grilled bread. Serve immediately.