Loaded Nachos Recipe
Tortilla chips topped with melted cheese, jalapeños, sour cream, and guacamole.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Nachos Ingredients
Method
Preparation Instructions
- 1
Preheat Oven
Preheat your oven to 180°C (350°F).
- 2
Layer the Chips
Spread the tortilla chips evenly on a baking sheet.
- 3
Add Cheese
Sprinkle shredded cheddar cheese generously over the tortilla chips.
- 4
Add Jalapeños
Distribute the sliced jalapeños over the cheese-covered chips.
- 5
Bake Nachos
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
- 6
Serve
Remove from oven and serve hot, topped with sour cream and guacamole.
