Breakfast Plate Recipe
Two eggs (scrambled, over easy, over medium, or over hard) with choice of bacon or sausage patty served with homemade seasoned potatoes and your choice of toasted Texas toast or a bagel.
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Ingredients
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Eggs
Meat
Potatoes
Toast/Bagel
Method
Preparing Potatoes
- 1
Cooking Eggs
- 2
Scramble or Fry the Eggs
In a bowl, whisk together the eggs, salt, and pepper. In a non-stick skillet over medium heat, pour the egg mixture. For scrambled eggs, stir gently until cooked through. For over easy/medium/hard, let the eggs cook without stirring until the desired doneness is achieved, flipping if necessary.
Cooking Meat
- 3
Cook the Bacon or Sausage
In another skillet, cook the bacon or sausage patties over medium heat until they are browned and cooked through, about 5-7 minutes.
Toasting Bread
- 4
Toast the Texas Toast or Bagel
Toast the Texas toast or bagel in a toaster or on a grill until golden brown.
