Bruschetta Recipe

Time30m

Serves4

Grilled bread topped with fresh tomatoes, basil, and garlic.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Tomato Mixture
In a medium bowl, combine the chopped fresh tomatoes, minced garlic, and chopped basil leaves.
2
Add Seasonings
Drizzle the olive oil over the tomato mixture and season with salt and black pepper. Toss everything together until evenly mixed.
3
Let it Marinate
Allow the mixture to sit for about 15 minutes at room temperature to let the flavors meld.

4
Slice the Baguette
Slice the baguette diagonally into 1/2-inch thick slices.
5
Grill the Bread
Preheat a grill or grill pan over medium-high heat. Grill the bread slices for about 2-3 minutes on each side, or until they are golden brown and crispy.

6
Top the Bread
Remove the grilled bread from the grill and place it on a serving platter. Spoon the tomato mixture generously over each slice.
7
Serve
Serve immediately while the bread is warm and the topping is fresh.