John’s Meatloaf Recipe

Preparation

1. 1

   Preheat the Oven

   Preheat your oven to 350°F (175°C).

2. 2

   Prepare the Meatloaf Mixture

   In a large mixing bowl, combine ground beef, breadcrumbs, egg, milk, chopped onion, minced garlic, Worcestershire sauce, salt, black pepper, and chopped parsley. Mix until just combined.

3. 3

   Shape the Meatloaf

   Transfer the mixture to a loaf pan and shape it into a loaf.

4. 4

   Bake

   Bake in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (70°C).

5. 5

   Prepare Black Garlic Demi

   In a saucepan, combine black garlic, beef broth, and a splash of Worcestershire sauce. Simmer until slightly thickened.

6. 6

   Crispy Onions

   In a skillet, heat oil and fry thinly sliced onions until golden brown. Drain on paper towels.

7. 7

   Serve

   Slice the meatloaf, drizzle with black garlic demi, and top with crispy onions before serving.