Sausage, Egg And American Cheese Recipe

Time30m

Serves2

Served with Fresh Fruit and Breakfast Potato.

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Ingredients

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1
Cook the Sausage
In a large skillet over medium heat, add the breakfast sausage links and cook until browned and cooked through, about 8-10 minutes. Remove from the skillet and set aside.
2
Prepare the Potatoes
In the same skillet, add olive oil. Add the cubed breakfast potatoes and season with salt and black pepper. Sauté until golden and tender, about 10-12 minutes.
3
Cook the Eggs
In a bowl, whisk the eggs with a pinch of salt and pepper. Pour the eggs into the skillet after removing the potatoes. Cook over medium heat, stirring gently, until they are just set.
4
Add Cheese
Place a slice of American cheese on top of the scrambled eggs and cover the skillet for 1-2 minutes or until the cheese melts.
5
Serve
On a plate, serve the sausage links alongside the cheesy scrambled eggs, breakfast potatoes, and a cup of fresh fruit.