Kale Slaw Recipe
Shredded Kale Mix, Dried Fruit, Creamy Dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad
In a large mixing bowl, combine the shredded kale, grated carrots, dried cranberries, and roasted sunflower seeds. Toss gently to mix the ingredients evenly.
- 2
Make the Dressing
In a separate bowl, whisk together 1/2 cup of plain yogurt, 2 tablespoons of apple cider vinegar, 1 tablespoon of honey, salt, and pepper to taste until smooth.
- 3
Combine
Pour the dressing over the kale mixture and toss until all ingredients are well coated. Let it sit for at least 10 minutes to allow the flavors to meld.