Jul 14 2026
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Egg Mixture
In a large mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
- 2
Soak the Bread
Heat a non-stick skillet or griddle over medium heat. Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.
- 3
Cook the French Toast
Add 1 tablespoon of butter to the skillet for each batch. Place the soaked bread slices on the skillet and cook for 3-4 minutes on each side, or until golden brown.
- 4