Jul 14 2026
Restaurants›Biscuits and Bourbon›Burger (kids) Recipe

Burger (kids) Recipe

Inspired by Biscuits and Bourbon
Time30m
Serves4

A juicy, kid-sized burger served with a soft bun and your choice of toppings for a tasty treat just for little ones.

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Ingredients

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Burger Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Patties

    In a bowl, mix the ground beef with salt and black pepper. Divide the mixture into 4 equal portions and shape them into patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they are cooked to your desired doneness.

  3. 3

    Add Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

  4. 4

    Assemble the Burgers

    Toast the burger buns lightly. Place the cooked patties with melted cheese on the bottom half of each bun. Top with lettuce, tomato slices, and pickles. Add ketchup and mustard as desired.

  5. 5

    Serve

    Place the top half of the buns on each burger and serve immediately, with extra condiments on the side.

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