Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Ribs
Preheat your oven to 300°F (150°C). Remove the membrane from the back of the ribs for better flavor absorption.
- 2
Make the Rub
In a small bowl, mix together brown sugar, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
- 3
Season the Ribs
Rub the spice mixture evenly over both sides of the ribs.
- 4
Bake the Ribs
Place the ribs on a baking sheet lined with aluminum foil. Cover tightly with another piece of foil and bake for 2.5 to 3 hours.
- 5
Prepare BBQ Sauce
In a small bowl, mix BBQ sauce, apple cider vinegar, and honey.
- 6
- 7
Serve
Let the ribs rest for a few minutes, then cut into portions and serve with extra BBQ sauce on the side.