Tea Recipe
Make Tea Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Tea Base
Optional Add-ins
Method
Brewing the Tea
- 1
Boil the Water
In a kettle, bring 4 cups of water to a rolling boil over medium-high heat.
- 2
Steep the Tea
Once the water is boiling, remove it from heat. Add 4 tsp of loose leaf tea or 4 tea bags to the water. Cover and let it steep for 5-7 minutes, depending on how strong you like your tea.
- 3
Strain the Tea
If you used loose leaf tea, strain the tea into a teapot or directly into cups to remove the leaves. If you used tea bags, simply remove them.
Serving the Tea
- 4
Add Sweeteners and Flavorings
Taste the tea and add sugar or honey to your desired sweetness. If you like, add a slice of lemon, a splash of milk, or fresh mint leaves for added flavor.
- 5
Serve
Pour the tea into cups and enjoy while hot. Adjust any add-ins to your preference.
