Seasonal Salad Recipe
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Ingredients
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Salad Base
Toppings
Dressing
Method
Preparation
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Halve the cherry tomatoes, peel and slice the cucumber into thin rounds, and thinly slice the red onion.
- 2
Prepare the Toppings
Crumble the feta cheese into small pieces. Dice the avocado into bite-sized cubes. Roughly chop the walnuts.
Assembly
- 3
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, and red onion. Toss gently to mix.
- 4
Add Toppings
Sprinkle the feta cheese, avocado, and walnuts over the salad mixture.
Dressing
- 5
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper until well combined.
- 6
Dress the Salad
Drizzle the dressing over the salad and toss gently to coat all the ingredients with the dressing.
