Jul 14 2026
Honey & Rosemary Elixir Recipe
Inspired by BirchTree Bread Company
Time10m
Serves1
Tito’s Vodka, Local Honey, Lime, Polar Seltzer
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
- 1
Mix the Base
In a cocktail shaker, combine 2 oz of Tito’s Vodka, 1 tbsp of local honey, and 1 oz of fresh lime juice.
- 2
Shake it Up
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 3
Strain the Mixture
Strain the mixture into a glass filled with ice.
- 4
Add the Fizz
Top the glass with 4 oz of Polar Seltzer, pouring gently to preserve the fizz.
- 5
Garnish
Garnish your elixir with a fresh sprig of rosemary for aroma and decoration.


