Sports Deli Recipe

Time20m

Serves2

Authentic New York deli favorites.

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Ingredients

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1
Prepare the Bread
Butter one side of each slice of rye bread.
2
Layer the Ingredients
On the unbuttered side of two slices, layer the corned beef, Swiss cheese, sauerkraut, and a generous drizzle of Russian dressing.
3
Add Pickles
Top with pickle slices and cover with the remaining two slices of bread, buttered side up.
4
Grill the Sandwich
Heat a skillet over medium heat and grill the sandwich until golden brown, about 4-5 minutes per side, pressing down with a spatula.
5
Serve
Once both sides are crispy and the cheese is melted, remove from the skillet, slice in half, and serve hot.