Name: Big Whiskey's American Restaurant & Bar - Fayettevilles Classic Avocado Toast Recipe
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 large Avocado; 2 slices Everything Bagel Toast; 2 large Eggs; 1 to taste Salt; 1 to taste Black Pepper; 1 cup Fresh Berries; 1 tbs Olive Oil; 1 tsp Lemon Juice

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Fresh avocado spread over two large pieces of Everything Toast with two sunny side up eggs. Served with a cup of fresh berries.

In a bowl, mash the avocado with a fork. Add lemon juice, salt, and black pepper to taste. Mix well and set aside.

Prepare the Avocado Spread

Toast the Everything Bagel slices in a toaster or on a skillet until golden brown and crispy.

Toast the Bread

In a non-stick skillet, heat olive oil over medium heat. Crack the eggs into the skillet and cook until the whites are set but the yolks are still runny, about 3-4 minutes.

Cook the Eggs

Spread the mashed avocado evenly over each piece of toasted bread. Top each slice with a sunny-side-up egg.

Assemble the Toast

Serve the avocado toast immediately with a cup of fresh berries on the side.

Serve

Avocado

Everything Bagel Toast

Eggs

Salt

Black Pepper

Fresh Berries

Olive Oil

Lemon Juice

Classic Avocado Toast

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Make Classic Avocado Toast Recipe in just 15m. Fresh avocado spread over two large pieces of Everything Toast with two sunny side up eggs. Served with a cup of fresh berries.

Classic Avocado Toast Recipe

Ingredients

Ingredients

Method

Directions

Prepare the Avocado Spread

Toast the Bread

Cook the Eggs

Assemble the Toast

Serve

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