Abby's Cali Tacos Recipe
Three tacos filled with scrambled eggs, seasoned grilled chicken, sautéed peppers and onions, diced avocado and topped with a blend of shredded cheese. Served with sour cream, fresh salsa and a side of crispy BW breakfast potatoes.
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Ingredients
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Tacos
Method
Preparation
- 1
Cook the Chicken
In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the shredded grilled chicken, season with salt and pepper, and cook until warmed through. Set aside.
- 2
Sauté the Vegetables
In the same skillet, add the remaining tablespoon of olive oil. Sauté the diced bell pepper and onion over medium heat until soft, about 5-7 minutes. Season with salt and pepper to taste.
- 3
- 4
Assemble the Tacos
In each taco shell, layer scrambled eggs, seasoned chicken, sautéed peppers and onions, and diced avocado. Top with shredded cheese.
- 5
Serve
Serve tacos with a side of sour cream and fresh salsa.
