Prime Rib Tacos Recipe
These three pieces of heaven include thin sliced smoked prime rib tossed in sweet heat sauce, stuffed in corn tortillas, and topped with crispy onions and parsley. Great start to your meal or for an entire meal for those with a little less room in the tummy!
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Prime Rib
Thinly slice the smoked prime rib against the grain into small strips.
- 2
Toss with Sauce
In a bowl, toss the sliced prime rib with sweet heat sauce until evenly coated.
- 3
Warm the Tortillas
On a skillet over medium heat, warm the corn tortillas for about 30 seconds on each side until pliable.
- 4
Assemble the Tacos
Place a generous portion of the sauced prime rib on each tortilla.
- 5
Garnish
Top each taco with crispy onions and chopped fresh parsley.
- 6
Serve
Serve immediately while warm, with extra sweet heat sauce on the side if desired.
