Big Daddy Wings Recipe
Recipe information
Make Big Daddy Wings in just 2h 30m. Seasoned with our signature house seasoning smoked for hours tossed in your choice of sauce and served with ranch, jalapeño ranch or blue cheese. Sauces: sweet or spicy bbq, buffalo sauce or sweet heat.
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Ingredients
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Wings
Preparation
Cooking Instructions
1. Prepare the Wings
Preheat your smoker to 225°F (107°C).
2. Season the Wings
In a mixing bowl, combine chicken wings with olive oil and house seasoning. Toss until evenly coated.
3. Smoke the Wings
Place the seasoned wings on the smoker rack and smoke for 2 hours, maintaining a consistent temperature.
4. Toss in Sauce
Remove wings from the smoker and toss them in your choice of sauce until well coated.
5. Serve
Serve the wings hot with your choice of dipping sauces on the side.
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