Name: Big Daddy's BBQs Garlic Mashed Potatoes With Brisket Gravy Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs Russet potatoes; 4 cloves Garlic cloves; 4 tbsp Butter; 1 cup Milk; 1 tsp Salt; 1 tsp Black pepper

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our creamy garlic mashed potatoes, perfectly whipped to a velvety texture and infused with roasted garlic for a burst of flavor. Topped with our rich and savory brisket gravy, this dish elevates comfort food to new heights, making it the ultimate side or hearty main that will satisfy your cravings.

Peel and chop the russet potatoes into quarters. Place them in a large pot and cover with cold water. Add 4 whole garlic cloves and a pinch of salt. Bring to a boil and cook until the potatoes are tender, about 15-20 minutes. Drain and return to the pot.

Prepare Garlic Mashed Potatoes

Add butter, milk, salt, and black pepper to the drained potatoes. Mash until smooth and creamy. Adjust seasoning to taste, then set aside.

Mash the Potatoes

In a skillet, heat olive oil over medium heat. Add diced onion and minced garlic, sauté until softened. Stir in shredded brisket and cook for a few minutes.

Make the Brisket Gravy

Pour in the beef broth and Worcestershire sauce. Stir well and bring to a simmer. Let the gravy simmer for about 10 minutes. Season with salt and black pepper to taste.

Add Beef Broth

Spoon the garlic mashed potatoes onto plates and ladle the brisket gravy over the top. Enjoy!

Serve

Russet potatoes

Garlic cloves

Butter

Milk

Salt

Black pepper

Garlic Mashed Potatoes with Brisket Gravy

Seasoned with our signature house seasoning smoked for hours tossed in your choice of sauce and served with ranch, jalapeño ranch or blue cheese. Sauces: sweet or spicy bbq, buffalo sauce or sweet heat.

Big Daddy Wings

Pulled Pork, American Cheese, and Bacon between two toasted sourdough slices.

Pulled Pork Melt

Toasted sourdough bread, Big Daddy's BBQ Gold Sauce, Bacon Mac & Cheese, American Cheese, and Big Daddy's BBQ SMOKED BRISKET.

Brick N Mortar Sammie

Big Daddy's BBQ smoked turkey with lettuce on a toasted hoagie roll.

Turkey Sandwich

Smoked burger topped with Brisket Chili, red onion, and cheddar cheese on a toasted bun.

Chili Cheese Burger

Toasted hoagie bun with Big Daddy's BBQ spicy sausage and pulled pork, topped with your favorite BBQ sauce.

Heater

Make Garlic Mashed Potatoes With Brisket Gravy Recipe in just 45m. Indulge in our creamy garlic mashed potatoes, perfectly whipped to a velvety texture and infused with roasted garlic for a burst of flavor. Topped with our rich and savory brisket gravy, this dish elevates comfort food to new heights, making it the ultimate side or hearty main that will satisfy your cravings.

Garlic Mashed Potatoes With Brisket Gravy Recipe

Ingredients

Garlic Mashed Potatoes

Method

Preparation

Prepare Garlic Mashed Potatoes

Mash the Potatoes

Make the Brisket Gravy

Add Beef Broth

Serve

More from Big Daddy's BBQ