Jumbo Shrimp Recipe
Make Jumbo Shrimp Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Shrimp
In a large bowl, combine the jumbo shrimp with olive oil, minced garlic, lemon juice, paprika, salt, black pepper, and red pepper flakes (if using). Toss to coat the shrimp evenly with the marinade.
- 2
Marinate
Cover the bowl with plastic wrap and let the shrimp marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more flavor.
Cooking
- 3
Heat the Pan
Preheat a large skillet over medium-high heat. Add a tablespoon of olive oil to the skillet.
- 4
Cook the Shrimp
Once the oil is hot, add the marinated shrimp to the skillet in a single layer. Cook for 2-3 minutes per side, or until the shrimp turn pink and opaque.
- 5
Garnish and Serve
Remove the cooked shrimp from the skillet and place them on a serving platter. Sprinkle with chopped parsley and serve with lemon wedges on the side.