Add Chicken Recipe
Make Add Chicken Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Chicken
Rinse the chicken breasts under cold water and pat them dry with paper towels. Place them on a clean cutting board.
- 2
Make Marinade
In a small bowl, mix together the olive oil, minced garlic, salt, black pepper, paprika, and lemon juice to form a marinade.
- 3
Marinate the Chicken
Rub the marinade all over the chicken breasts, ensuring they are evenly coated. If using, sprinkle fresh herbs and chili flakes on top. Cover and let marinate in the refrigerator for at least 30 minutes.
Cooking
- 4
- 5
Cook the Chicken
Once heated, place the marinated chicken breasts on the grill or skillet. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 75°C (165°F) and the chicken is no longer pink in the center.
- 6
Rest the Chicken
Remove the chicken from the heat and let it rest for 5 minutes before slicing. This helps to retain the juices.
- 7
Serve
Slice the chicken and serve immediately, or use it in salads, wraps, or any desired dish.
