Jul 14 2026
Restaurants›Bern's Steak House›Western Australia Recipe

Western Australia Recipe

Inspired by Bern's Steak House
Time1h
Serves4

Make Western Australia Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Vegetable Medley

Method

Prepare the Lamb Chops

  1. 1

    Marinate the Lamb

    In a bowl, combine olive oil, minced garlic, chopped fresh rosemary, salt, and black pepper. Mix well.

  2. 2

    Coat the Lamb

    Add the lamb chops to the marinade. Ensure each chop is well coated. Cover and marinate for at least 30 minutes (or overnight for better flavor).

Prepare the Vegetable Medley

  1. 3

    Chop the Vegetables

    Wash and chop potatoes, carrots, zucchini, and red bell pepper into bite-sized pieces.

  2. 4

    Season the Vegetables

    In a separate bowl, toss the chopped vegetables with olive oil, salt, and black pepper until evenly coated.

Cooking

  1. 5

    Cook the Lamb

    In a grill or skillet over medium-high heat, cook the marinated lamb chops for about 4-5 minutes on each side, or until desired doneness is achieved.

  2. 6

    Roast the Vegetables

    While the lamb is cooking, spread the seasoned vegetables on a baking sheet and roast in a preheated oven at 400°F (200°C) for about 25-30 minutes, stirring occasionally, until tender and slightly caramelized.

Serve

  1. 7

    Plating

    Once cooked, plate the lamb chops alongside the roasted vegetable medley. Garnish with fresh rosemary if desired.

  2. 8

    Enjoy

    Serve hot and enjoy the flavors of Western Australia!

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