Restaurants›Bern's Steak House›Diners Recipe

Diners Recipe

Inspired by Bern's Steak House
Time30m
Serves4

Make Diners Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Condiments

Seasoning

Method

Preparation

1

Prepare the Ingredients

Wash and dry the lettuce leaves. Slice the tomato and onion into rings. Set aside.

Cooking

2

Cook the Beef Patties

In a mixing bowl, combine the ground beef with salt, black pepper, and garlic powder. Form into 4 equal patties.

3

Grill the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until cooked to your desired doneness.

4

Melt the Cheese

In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

Assembly

5

Assemble the Burgers

Toast the burger buns lightly. On the bottom half of each bun, place a lettuce leaf, followed by the beef patty with melted cheese, a slice of tomato, onion rings, and pickles. Drizzle with ketchup, mustard, and mayonnaise to taste. Top with the other half of the bun.

Serving

6

Serve

Serve the burgers immediately with extra condiments on the side.