Small Apperizers Recipe
On the other hand, we denounce with righteous indignation and dislike men who are so beguiled...
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Ingredients
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Appetizer Ingredients
Method
Preparation Instructions
- 1
Prepare the Filling
In a mixing bowl, combine the softened cream cheese, chopped chives, diced smoked salmon, capers, lemon juice, salt, and black pepper. Mix well until all ingredients are evenly blended.
- 2
Fill the Pastry Shells
Using a spoon or a piping bag, fill each mini phyllo pastry shell with the cream cheese mixture, ensuring they are generously filled.
- 3
Garnish and Serve
Top each filled pastry with a small sprig of fresh dill for garnish. Arrange the appetizers on a serving platter and serve immediately or refrigerate until ready to serve.