Over Under 0.75 Recipe
Make Over Under 0.75 Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well mixed.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and gently mix until just combined. Be careful not to overmix.
Baking
- 5
Pour Batter into Pan
Grease a baking dish or cake pan. Pour the batter into the prepared pan, spreading it evenly.
- 6
Bake
Bake in the preheated oven for about 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Cool
Once baked, remove from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Serving
- 8
Prepare Toppings
While the cake is cooling, prepare the toppings. Rinse fresh berries and pat them dry. If using strawberries, slice them.
- 9
Dust with Powdered Sugar
Once the cake is completely cool, dust the top with powdered sugar using a fine sieve.
- 10
Serve
Cut the cake into squares, top with fresh berries and a dollop of whipped cream, and serve.
