Wings Recipe
Choice of buffalo, BBQ, or garlic parmesan sauce
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Ingredients
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Chicken Wings
Buffalo Sauce
BBQ Sauce
Garlic Parmesan Sauce
Method
Preparation
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels. In a large bowl, toss the wings with olive oil, salt, and black pepper until evenly coated.
Buffalo Sauce Preparation
- 2
Make the Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Add the hot sauce and garlic powder, whisking until smooth. Remove from heat and set aside.
BBQ Sauce Preparation
- 3
Garlic Parmesan Sauce Preparation
- 4
Make the Garlic Parmesan Sauce
In a small saucepan, melt the butter over medium heat. Add minced garlic cloves and sauté for about 1 minute until fragrant. Remove from heat and stir in the Parmesan cheese and chopped parsley until well combined.
Cooking the Wings
- 5
Bake the Wings
Arrange the seasoned wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and golden brown.
- 6
Serving
- 7
Serve the Wings
Transfer the coated wings to a serving platter and enjoy with celery sticks and your favorite dipping sauce, if desired.
