Beetle's Burger Recipe
Juicy beef burger with lettuce, tomato, and special sauce.
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Ingredients
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Burger Patty
Toppings
Special Sauce
Burger Assembly
Method
Prepare the Burger Patty
- 1
- 2
Form the Patties
Divide the mixture into two equal portions and shape them into burger patties, about 1 inch thick.
- 3
Cook the Patties
Preheat a grill or frying pan over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach the desired doneness.
Prepare the Special Sauce
- 4
Combine Sauce Ingredients
In a small bowl, mix together the mayonnaise, ketchup, Dijon mustard, and finely chopped pickles until smooth. Adjust seasoning to taste if needed.
Assemble the Burger
- 5
Prepare the Buns
Slice the burger buns in half. Optionally, toast them on the grill or in a toaster until lightly browned.
- 6
Layer the Ingredients
On the bottom half of each bun, place a lettuce leaf, followed by the cooked burger patty, a slice of cheddar cheese, and a few slices of tomato.
- 7
Add the Sauce
Spread a generous amount of the special sauce on the top half of the bun.
- 8
Complete the Burger
Place the top half of the bun over the assembled ingredients and press down gently.
