Jul 17 2026
Restaurants›Beer Barn›Bbq Ribs Recipe

Bbq Ribs Recipe

Inspired by Beer Barn
Time8h
Serves4

Slow-cooked ribs glazed with our house BBQ sauce.

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Ingredients

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BBQ Ribs Ingredients

Method

BBQ Ribs Directions

  1. 1

    Prepare the Ribs

    Remove the membrane from the back of the ribs and trim any excess fat. Rinse and pat dry.

  2. 2

    Season the Ribs

    In a small bowl, mix together salt, black pepper, garlic powder, onion powder, and smoked paprika. Rub the seasoning mixture all over the ribs.

  3. 3

    Slow Cook the Ribs

    Place the seasoned ribs in a slow cooker. In a separate bowl, mix BBQ sauce, apple cider vinegar, honey, and water. Pour the sauce over the ribs. Cook on low for 6-8 hours, or until the ribs are tender.

  4. 4

    Glaze the Ribs

    Preheat the grill to medium heat. Remove the ribs from the slow cooker and place them on the grill. Brush with additional BBQ sauce and grill for about 5-10 minutes on each side, until caramelized.

  5. 5

    Serve

    Remove from the grill and let rest for a few minutes. Cut into portions and serve with your favorite sides.

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