Restaurants›Beer Barn›Mojito Recipe

Mojito Recipe

Inspired by Beer Barn
Time10m
Serves1

Refreshing cocktail with rum, mint, lime, and soda.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Mojito Ingredients

Method

Mojito Preparation

1

Muddle the Mint and Sugar

In a sturdy glass, add the fresh mint leaves and sugar. Using a muddler or the back of a spoon, gently press the mint leaves to release their oils and mix with the sugar.

2

Add Lime Juice

Cut the lime in half and squeeze the juice into the glass. You can also drop one half of the lime into the glass for extra flavor.

3

Mix in Rum

Pour the white rum into the glass and stir gently to combine with the mint, sugar, and lime juice.

4

Add Ice

Fill the glass with ice cubes to your liking.

5

Top with Soda Water

Pour soda water over the ice until the glass is full, stirring gently to mix.

6

Garnish and Serve

Garnish with a sprig of mint and a slice of lime, if desired. Serve immediately and enjoy your refreshing Mojito!