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Ingredients
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Main Ingredients
For Grilling
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 325°F (165°C) to prepare for baking the ham.
- 2
Prepare the Ham
Place the Virginia ham in a large roasting pan, flat side down.
- 3
Make the Glaze
In a bowl, combine brown sugar, honey, Dijon mustard, apple cider vinegar, ground cloves, and black pepper. Mix until smooth.
- 4
Apply the Glaze
Brush the glaze over the entire surface of the ham, making sure it's evenly coated.
Baking
- 5
Bake the Ham
Cover the ham with aluminum foil and bake in the preheated oven for about 1.5 hours, or until heated through.
- 6
Grilling
- 7
- 8
Grill Until Golden
Place the ham on the grill and cook for about 10-15 minutes, turning occasionally until caramelized and golden brown.
Serving
- 9
Slice and Serve
Remove the ham from the grill, let it rest for a few minutes, then slice and serve warm.

