Jul 14 2026
RestaurantsBebap Korean EatsBudae-jjigae 부대찌개 Recipe

Budae-jjigae 부대찌개 Recipe

Inspired by Bebap Korean Eats
Time30m
Serves2

“army stew“- a spicy and comforting dish served hot pot style. kimchi, local spam, baked beans, enoki mushroom, tofu, sausage, cabbage, ramyeon, rice cake, american cheese. serves 2

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the broth

    In a large pot, combine water, gochujang, soy sauce, and minced garlic. Bring to a boil over medium heat.

  2. 2

    Add main ingredients

    Once the broth is boiling, add kimchi, Spam (cut into cubes), baked beans, enoki mushrooms, tofu (cubed), sausage (sliced), and cabbage. Stir gently.

  3. 3

    Add noodles and rice cakes

    After 5-7 minutes of simmering, add ramyeon noodles and rice cakes to the pot. Cook for an additional 3-4 minutes, or until the noodles are cooked.

  4. 4

    Finish and serve

    Once everything is cooked, remove the pot from heat. Add the American cheese slices on top and let it melt. Garnish with chopped green onions before serving.

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