Upcountry Sunset Recipe
pau maui vodka, guava, lime, coconut cream, orange bitters (tropical/sweet)
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Frequently paired with
The best thing to pair and share with UPCOUNTRY SUNSET
Ingredients
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Mix
Garnish/Glass
Method
Prepare glass & garnish
Fill a Collins or highball glass with crushed ice and set aside while you mix the cocktail.
Mix
Add pau maui vodka (2 oz), guava puree (1.5 oz), fresh lime juice (0.75 oz), coconut cream (0.5 oz), optional simple syrup (0.25 oz) and 2 dashes of orange bitters into a cocktail shaker.
Add enough ice to the shaker (about 6 oz or a full shaker tin) and secure the lid.
Shake vigorously for 12–18 seconds until the shaker is well chilled and the coconut cream is fully emulsified with the fruit for a silky texture.
Strain the cocktail over the prepared glass filled with crushed ice. Use a fine strainer if the guava puree has large fibers or seeds.
Garnish with a lime wheel and a thin guava slice on the rim or floated on top.
Finish
Serve immediately. Optional: add an extra dash of orange bitters on the foam/top for aroma.
