Side Toast Recipe

Time20m

Serves4

Make Side Toast Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat Oven
Preheat your oven to 400°F (200°C). This ensures that the bread will toast evenly.
2
Prepare the Bread
Take the slices of bread and lay them out on a baking sheet. Make sure they are not overlapping.
3
Mix Olive Oil and Spices
In a small bowl, combine the olive oil, garlic powder, dried oregano, salt, and black pepper. Stir well to create a seasoning mixture.
4
Brush the Bread
Using a brush or a spoon, evenly coat each slice of bread with the olive oil mixture, making sure the edges are covered.
5
Add Parmesan Cheese
Sprinkle the grated Parmesan cheese generously over each slice of bread. Ensure that the cheese is evenly distributed.
6
Bake the Toast
Place the baking sheet in the preheated oven and bake for about 10-12 minutes or until the edges are golden and the cheese is bubbly.
7
Garnish and Serve
Once baked, remove from the oven and sprinkle with fresh parsley. Cut into halves or quarters if desired, and serve warm.